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Vranac is a bold, tannic red with dark fruit flavors.

Appreciate Vranac

Bold and Rich

Vranac is a bold, red grape varietal indigenous to the Balkan region, particularly associated with Montenegro, North Macedonia, and Serbia. Known for its deep, dark color, Vranac wines are rich, full-bodied, and often feature flavors of dark berries like blackberry and plum, along with hints of spice, herbs, and sometimes chocolate. It has a distinctive tannin structure and naturally high acidity, making it age-worthy and perfect for crafting robust, cellar-worthy reds.

Vranac shares similarities with Zinfandel, especially in terms of its bold fruit character and spicy undertones. Its high tannin levels also draw a comparison to other tannic wines like Cabernet Sauvignon. The grape is often blended with other local varieties or used as a single varietal to showcase its complexity and depth.

Vranac’s popularity is growing beyond the Balkans, with wine lovers appreciating its unique profile and versatility, whether sipped young for its vibrant fruit or aged for a more nuanced, smoky character.